Il Punto Ristorante Gluten Free Menu – Main courses and desserts featuring Grilled Salmon with Orange Sauce, Cioppino, Chicken Parmigiana, and Grilled Prime Beef Sirloin; sides of Broccoli Rabe and Mashed Potatoes; desserts including Espresso Tiramisu, Pistachio Tiramisu, Chocolate Lava Cake, Gelato and Sorbet, Cheese Plate, and Affogato.

Valentine's Day Dinner
your way

We proudly offer our full à la carte selection, giving you the freedom to choose your favorite dishes and create the evening exactly the way you like it.